Phil Yer Pot

Belfast

The journal

What we cooked, and what we got wrong.

Write-ups from the nights, notes on dough and fire, and the slow business of turning a garden into part of the menu. No recipes you cannot make.

Dividing three-day dough in the tray with a scraper
Plate I
Most of it starts here

01All posts0 so far

Nothing published yet. The first write-up goes up after the first night.